
Innovation
Edible Oil industry is one of those few innovation intensive industries where each step taken towards innovation, research and implementation of innovation is a matter of supreme importance as the products here are edible and can directly affect human bodies.
At N. K. Proteins, “Innovation at Each Step” is the practice we have nurtured since our inception. Innovation has played a major role in our success journey and we are extremely thankful to our Research & Development team who could bring one of the best products and process innovations to serve our consumers better.
Today we have six different types of edible oils in our palette to cater different taste buds.


- Provide good amount of Unsaturated Fat
- Balancing fat metabolism in human body
- Lowering oil absorption during digestion process
- Enhancing skin and hair growth as oils are fortified with Vitamin E and other amino acids
- Lowering Blood Pressure
- Maintaining BMR and taking it to a better levels
We have extended our innovation and research endeavors from products to packaging. Our latest packaging innovation is now in the air, known as “No Chhalak” package that prevents gurgling and facilitates smoothflow of oils, reducing spoilage.
Talking more about this latest member of our “innovation family” below are a few key features:
- It has ergonomically designed neck for smooth oil flow and special thumb-figure support for easy tilting and a firm grip while tilting
- It has empty space to handle excess air pressure while pouring
- This unique pack prevents spoilage of edible oil